I was a chef for 13 years before changing professions. The food industry is hell but eating make a great hobby, and in Korea eating is practically a national pastime. I have no idea how Koreans stay so damn thin! Being that  I was a chef, I love to learn about new food.
So for others who want to know how they do it ....
http://www.maangchi.com/
			
			
			 
                                            
 Maangchi is the best!
  Maangchi is the best! 
 
