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Hi, everyone, welcome back to Korean Weekly Words. In this video we'll be talking about Top 10 Korean food!
1. ๊ตญ์ˆ˜ (guksu) "wheat flour noodles"
In Korea, when there's a festival, this is the main dish that you can try. Traditionally, ๊ตญ์ˆ˜(guksu), the โ€wheat flour noodlesโ€, was the main dish for party, like instead of having a lot of meat and everything, in the past people share the noodle celebrating on someone's birthday or a big event of a family. So in a sentence you can say,
๊ทธ ์ž”์น˜์— ๊ฐ€๋ฉด ๊ตญ์ˆ˜๋ฅผ ๋จน์„ ์ˆ˜ ์žˆ์Šต๋‹ˆ๋‹ค. (Geu janchie gamyeon guksureul meogeul su itsseumnida.) "If you go to the party, you can eat wheat flour noodles."
2. ๊น€์น˜ (gimchi) "kimchi"
So I think this is one of the very famous Korean food around the world. So in Korea, without kimchi you cannot call something as a meal, so every time whenever you have something, even with pizza, you can, you know, you can find kimchi on the table. So in a sentence I can say,
์šฐ๋ฆฌ ์—„๋งˆ๋Š” ํ”ผ์ž๋ฅผ ๋จน์„ ๋•Œ ๊น€์น˜๋„ ํ•จ๊ป˜ ๋จน์Šต๋‹ˆ๋‹ค. (Uri eommaneun pijareul meogeul ttae gimchido hamkke meoksseumnida.) which means that โ€œmy mother eats kimchi when sheโ€™s eating pizza."
3. ๊น€์น˜๋ณถ์Œ๋ฐฅ (gimchibokkeumbap) "kimchi fried rice"
When I was a kid, like, in the morning, my mom is working mother, still, sheโ€™s working, so she was very busy in the morning, so this ๊น€์น˜๋ณถ์Œ๋ฐฅ (gimchibokkeumbap) was the food that she can prepare very easily, within five minutes. You know, you can sometimes put some something like egg on the top of the ๊น€์น˜๋ณถ์Œ๋ฐฅ(gimchibokkeumbap) as a topping, or something like some different types of meats, too, so you can have different flavor for each day. So in a sentence we can say that,
์•„์นจ์— ๋ฐ”๋น ์„œ ๊น€์น˜๋ณถ์Œ๋ฐฅ์„ ๋งŒ๋“ค์—ˆ์Šต๋‹ˆ๋‹ค. (Achime bappaseo gimchibokkeumbabeul mandeureotsseumnida.) which means that "I was busy in the morning, soย I made gimchibokkeumbap, kimchi fried rice."
4. ๊น€์น˜์ฐŒ๊ฐœ (gimchijjigae) "kimchi stew"
So here we have the word kimchi and jjigae, which means โ€œstewโ€, there are actually a lot of type of stew in Korea, and ๊น€์น˜์ฐŒ๊ฐœ (gimchijjigae) is the most popular one. So in a sentence, I can say
๊ฐˆ๋น„๋ฅผ ๋‹ค ๋จน๊ณ  ๊น€์น˜์ฐŒ๊ฐœ๋ฅผ ์ฃผ๋ฌธํ–ˆ์Šต๋‹ˆ๋‹ค. (Galbireul da meokgo gimchijjigaereul jumunhaetsseumnida.) that means โ€œI ordered kimchi stew after having the Korean barbecue."
5. ๋ƒ‰๋ฉด (naengmyeon) "cold noodle soup"
So the way to make this noodle cold is to put shaved ice over the soup, so you can have noodle and shaved ice together, so that's why it's very popular for summer. But for actually any season, you can find it at a Korean restaurant. In a sentence, we can say,
๋‚ ์”จ๊ฐ€ ๋”์›Œ์„œ ์˜ค๋Š˜ ์ €๋…์—๋Š” ๋ƒ‰๋ฉด์„ ๋จน์„ ๊ฒ๋‹ˆ๋‹ค. (Nalssiga deowoseo oneul jeonyeogeneun naengmyeoneul meogeul geomnida.) which means "Since it's hot today, I'm going to have cold noodle soup for dinner."
6. ๋œ์žฅ์ฐŒ๊ฐœ (doenjangjjigae) "soybean paste stew"
The way we make it is kind of similar to how we make ๊น€์น˜์ฐŒ๊ฐœ(gimchijjigae) "kimchi stew", but with the different main item inside the soup.
์‹๋‹น์— ๊ฐ€์„œ ๊น€์น˜์ฐŒ๊ฐœ ํ•˜๋‚˜๋ž‘ ๋œ์žฅ์ฐŒ๊ฐœ ํ•˜๋‚˜๋ฅผ ์ฃผ๋ฌธํ–ˆ์Šต๋‹ˆ๋‹ค. (Sikdange gaseo gimchijjigae hanarang doenjangjjigae hanareul jumunhaetsseumnida.) which means that "I ordered one kimchi stew and one soybean paste stew at a restaurant.ย "
7. ๋–ก๋ณถ์ด (tteokppokki) "stir-fried rice cake"
So here we have the word ๋–ก(tteok) which means โ€œrice cakeโ€, and ๋ณถ(ppo) means โ€œfriedโ€. When I was a kid I loved that because it's spicy and sweet, itโ€™s very small portion so you can have it between lunch and dinner, and it's cheap, too. So for one person, like, it only cost about US$1 or โ‚ฉ1,000. In a sentence, I can say
์–ด๋ ธ์„ ๋•Œ ํ•™๊ต์—์„œ ์ง‘์— ๊ฐ€๋Š” ๊ธธ์— ๋–ก๋ณถ์ด๋ฅผ ์ž์ฃผ ๋จน์—ˆ์Šต๋‹ˆ๋‹ค. (Eoryeosseul ttae hakgyoeseo jibe ganeun gire tteokbokkireul jaju meogeotsseumnida.) which means that "When I was little, I often had stir-fried rice cake on the way home from school."
8. ๋ผ๋ฉด (ramyeon) "ramen"
So as you can see, it sounds very similar, ramen is the Japanese name of the same food, so we call it as ๋ผ๋ฉด(ramyeon), using the word ๋ฉด(myeon) which means โ€œnoodleโ€. When Korean people say ๋ผ๋ฉด(ramyeon), it means instant ramen, not some kind of Japanese style ramen, so if you find out that there's nothing to eat at home, you can simply just say
ํŽธ์˜์ ์— ๊ฐ€์„œ ๋ผ๋ฉด์„ ์‚ฌ์˜ฌ๊ฒŒ. (Pyeonuijeome gaseo ramyeoneul saolge.) which means that โ€I will go to a convenience store and buy ramen."
9. ๋ถ€๋Œ€์ฐŒ๊ฐœ (budaejjigae) "army base stew "
So in the past we could have it only around the army post, but now people love the taste, so you can find the restaurants selling ๋ถ€๋Œ€์ฐŒ๊ฐœ(budaejjigae) at every corner of the city in South Korea.
์˜ค๋Š˜ ์ ์‹ฌ์‹œ๊ฐ„์—๋Š” ์ง์žฅ ๋™๋ฃŒ๋“ค๊ณผ ๋ถ€๋Œ€์ฐŒ๊ฐœ๋ฅผ ๋จน์—ˆ์Šต๋‹ˆ๋‹ค. (Oneul jeomsimsiganeneun jikjang dongnyodeulgwa budaejjigaereul meogeotsseumnida.) which means that "I had army base stew with my coworkers for lunch."
10. ์ˆœ๋‘๋ถ€์ฐŒ๊ฐœ (sundubujjigae) "raw bean curd stew"
I like this ์ˆœ๋‘๋ถ€์ฐŒ๊ฐœ(sundubujjigae) because of its texture, like, ์ˆœ๋‘๋ถ€(sundubu) is very soft it tastes like pudding. So Korean people usually have ์ˆœ๋‘๋ถ€์ฐŒ๊ฐœ (sundubujjigae) with egg too, to make it a little less spicy. So if you don't like something spicy, I think itโ€™s kind of good tip to put something like raw egg into the soup, so that it can be a little less spicy. This is, I think ์ˆœ๋‘๋ถ€์ฐŒ๊ฐœ(sundubujjigae) is getting more popular, so you can actually find it very easily.
์˜ค๋Š˜ ์ˆœ๋‘๋ถ€์ฐŒ๊ฐœ ๋จน์„๋ž˜? (Oneul sundubujjigae meogeullae?) "Do you want to have raw bean curd stew today?"
Ok, that's all words about top 10 Korean foods. I hope you like some of this food, and make sure to subscribe and I'll see you next time.
๋‹ค์Œ ์‹œ๊ฐ„์— ๋ต™๊ฒ ์Šต๋‹ˆ๋‹ค (Daeum sigane boepgetsseumnida) ์•ˆ๋…•ํžˆ ๊ณ„์„ธ์š” (annyeonghi gyeseyo).

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